Made Without Gluten: Peanut Butter Cup


Our gluten free blonde dough mixed with gluten free peanut butter cups and peanut butter chips, stuffed with creamy peanut butter.


Specialty Flour Blend (Rice Flour, Tapioca Starch), Potato Starch, Whole Grain Brown Rice Flour, Vitamin And Mineral Blend [Calcium Carbonate, Niacinamide (Vitamin B3), Reduced Iron, Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2)], Unrefined Brown Sugar, Unrefined Cane Sugar, Butter, Eggs, Cocoa Butter, Chocolate, Skim Milk, Milk Fat, Lactose, Lecithin, Pgpr, Peanuts, Dextrose, Tbhq, Citric Acid, Partially Defatted Peanuts, Hyrdogenated Vegetable Oil [Palm Kernel Oil; Soybean Oil, Corn Syrup Solids, Dextrose, Reduced Protein Whey (Milk), Artificial Flavor, Lecithin (Soy), Peanut Oil, Vegetable Oil, Corn Starch.


Eggs, milk, soy, peanuts.

Shopping cart0
There are no products in the cart!
Select an available coupon below

contact us

Please submit the form below to get in contact with us, and we will get back to you ASAP!
Or, contact us via email at [email protected] or phone at (602) 881-9298

Wholesale Account Request

Please submit the form below to request access to shop with us wholesale!

Tetelestai Bakery